Ingredients: |
Amount Per Serving |
%DV |
Vitamin E (as d-alpha tocopherol) |
20 IU |
66% |
Nattokinase 20,000 FU/g† |
100 mg |
* |
Nattokinase with Vitamin E provides cardiovascular support for healthy fibrinogen levels.
Nattokinase is a specialized metabolic enzyme derived from the Japanese food natto. This natural, fibrinolytic enzyme provides nutritional support for healthy circulation.
Natto is a traditional Japanese food and is commonly eaten for breakfast in Japan. Natto is a good source of protein and vitamin B2, which keeps your skin young. Natto is also rich in vitamin K2, which is helpful in promoting bone health.
Serving Size: 2 softgels
Servings per container: 30
Ingredients: |
Amount Per Serving |
%DV |
Vitamin E (as d-alpha tocopherol) |
20 IU |
66% |
Nattokinase 20,000 FU/g† |
100 mg |
* |